Our cooking classes are very hands-on. The classes are taught in English and our wonderful local chefs will guide you to make a variety of simple but delicious Italian recipes (from Tuscany and from other Italian regions) and will give you several tips to give your everyday cooking a boost.

Small group culinary vacations in italy

Groups are small (maximum 10 people). This way, everyone gets a chance to try their hand at several techniques, from confidently making fresh egg pasta dough to lovingly stirring an artichoke risotto to perfection. We’ll prepare a wide-ranging tasting menu each day, so that you go home with dozens of dishes to delight your friends and family!

You are free to choose whether you’d like to join the cooking school activities on a particular day. If you fancy a day doing something different, let us know in advance, and we’ll help you do just that.

Getting around

You can get to Certaldo easily by train, but car rental during your week is essential. Ours is not a package tour, where we herd you around in a van. We give you a structured week’s activities but also the tools to explore on your own if you wish to. You drive to all excursions, either following us, or with our detailed directions. Distances driven are short and we encourage car-sharing and car pooling whenever possible – we can put you in touch with other participants who would like to share a vehicle.

Your cooking week with us

You can get to Certaldo easily by train, but car rental during your week is essential. Ours is not a package tour, where we herd you around in a van. We give you a structured week’s activities but also the tools to explore on your own if you wish to. You drive to all excursions, either following us, or with our detailed directions. Distances driven are short and we encourage car-sharing and car pooling whenever possible – we can put you in touch with other participants who would like to share a vehicle.

Saturday

You arrive

We help you settle in. You can just rest after your journey, have a dip in the pool or explore beautiful Certaldo or the surrounding countryside.

 7.30 pm

Alfresco welcome dinner

We cook for you and your new classmates on this first evening, and we keep things simple but tasty. Warm focaccia straight out of the oven is perfect to accompany grilled organic vegetables, local biodynamic cheeses and crisp salads. We’ll toast to your arrival with great local wines!

dining under the loggia

Sunday

 11.00 am-1.00 pm

A tour of our nearest town, Certaldo

We’ll show you around our little medieval gem of a hilltown, just 10 minutes’ drive from the villa. This was the birthplace of the writer Boccaccio, and although it has evocatively magnificent buildings and winding streets, it is off the beaten track and retains its authentic charm. Lunch is back at the villa.

 1.00 pm-2.30 pm

Lunch

 5.00 pm-7.30 pm

Cooking class 1

Tangy tomato bruschetta, handmade fresh pasta with a seasonal sauce, Sicilian fennel and orange salad, and our special tiramisù.

 7.30 – pm-9.30 pm

Dinner

Monday

Morning

Visit to San Gimignano

Visit to a medieval city just 20 minutes away. This is also a good morning to use if you want to explore on your own (the Chianti area, Volterra, etc).

San Gimignano

4.30 PM – 7.30 PM

Cooking class 2

Crostini (canapés) with roast peppers and with “salsa verde“, hearty vegetable soup, herby turkey breast, twice-cooked cauliflower, almond biscotti.

7.30 – pm-9.30 pm

Dinner

Tuesday

 9.30 AM

Scenic drive to a unique winery

On the way to the winery, we will visit a stunning chapel that offers a breathtaking 360-degree view of the surrounding countryside. This chapel was also the site of one of the most intriguing episodes in local history and we’ll tell you all about it.

 10.30 AM

Visit to an organic vineyard

We visit a historic winery in a tiny village. Its charismatic owner will take us on a tour of the vineyards, the cellar, and the magnificent five-hundred-year-old villa.

 1.00 PM

Lunch

The lunch is prepared by a local chef and served in a stunning historic building, formerly used as an olive oil press.

 6:30 PM

Olive oil tasting at the villa and dinner

Our extra virgin olive oil expert guides you through the world of what we call “liquid gold”.

Wednesday

Visit Florence

You have a whole day to visit Florence. You meet our lovely official guide for a three-hour walking tour in the morning, and have the afternoon free to do as you wish – see museums, churches, go shopping for shoes. Or you can escape the city and come back to have a quiet afternoon at the villa!

Ponte Vecchio, Florence

Thursday

 10.00 am-12.30 pm

Cooking class

Fluffy potato gnocchi, nutty guinea fowl in grape juice, caramelized green beans, moist apple cake.

 12.30 pm-2.00 pm

Lunch

 5.30 pm-6.00 pm

Visit to a master potter’s ceramics studio

Our friend Terry Davies will show you his beautiful studio.

 7.00 pm-9.30 pm

Wine tasting of local organic wines

led by our wine expert, followed by a light dinner (much of which you will have prepared earlier!) accompanied by the wines you have tasted.

Friday

 10.00 am-12.30 pm

Cooking class

Different risotti (e.g. artichoke, asparagus, porcini mushrooms), the best Tuscan meatballs, braised fennel and oranges, custard and fruit tart.

Afternoon

You are free to relax by the pool or do some sightseeing.

 7.30 pm

Farewell dinner

We have a relaxed dinner at the villa, cooked by the talented Serenella.

Saturday morning

Departure

The villa from the garden

  • 2027 Calendar

    Calendar

    Our weeks include 7 nights' accommodation - Saturday through Saturday. Check-in is on Saturday afternoon, departure is on the following Saturday morning. The dates show Saturday through Friday for clarity.

    2027

    May 1st - 7th
    Full
    May 8th - 14th
    Places available
    May 15th - 21st
    2 places available
    May 22nd - 28th
    Places available
    May 29th - June 4th
    Places available
    June 5th - June 11th
    Full
    Aug 28th - Sept 3rd
    Full
    September 4th - 10th
    Places available
    September 11th - 17th
    Places available
    September 18th - 24th
    2 places available
    Sept 25th - Oct 1st
    Places available
    October 2nd - 8th
    Full

  • 2026 prices

    Prices

    * Prices are in Euros and are converted into each guest's currency according to the exchange rate the day they book. To give you an idea, we show the current USD prices.
    Type of guest Euros USD*
     Cooking guest1 €2,500 $2,890
     Non-cooking guest1 €1,900 $2,196
     Double room for single use2 +€900 $1,040

    1) Based on two people sharing a double room with an ensuite bathroom.
    2) We only have space to accept 2 solo travellers per course. They pay a €900 supplement and are offered their own double room with ensuite bathroom.

What our guests say

Reviews from TripAdvisor, Google, Yelp and Facebook

Sheila Sutton
01 Jul 2026
My sister and I spent an unforgettable week at Organic Tuscany Cooking Class in the beautiful Tuscan countryside. Serenella, Arturo and all the staff generously shared their incredible culinary knowledge and passion, along with their warmth, patience and hospitality. Every lesson was filled with love, tradition and inspiration, and we will carry those memories and recipes home with us for years to come. What began as a weeklong cooking class in Tuscany, became so much more: a celebration of food, friendship, laughter, culture and connection. We can’t wait to return to Organic Tuscany Cooking Classes!!!
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tom jarvis
22 Jun 2026
One of the most wonderful vacation experiences I’ve ever had! The cooking classes expanded my range of technique and food ingredients, to make delicious Italian meals. The best part however, is the people and how they care for their guests. Serenella and Arturo genuinely care about each individual and share their life stories while encouraging the guests to share theirs. Manuela, a fantastic cooking teacher, and Diana keeping things moving in the back, complete the team. The extra adventures, wine tasting, olive oil tasting, winery tour and meal, guided trips to Florence, Certaldo Alto, and a pottery studio, were all super interesting, educational, and fun! Of the three weeks we were in Italy, this was the best!
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Susan Jarvis
22 Jun 2026
Our experience with Serenella, Arturo, Manuela, and Diana at Organic Tuscany Cooking Classes far exceeded our expectations. We prepared many delicious Tuscan dishes with our fabulous chefs, toured the beautiful countryside and Florence, learned about olive oil, wine, organic farming, local history, and culture. The extremely talented Organic Tuscany team created the best week filled with joy, laughter, and amazing food. I'm excited to recreate these dishes at home, and would love to spend another week at Organic Tuscany!
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Linda Schatz
15 Jun 2026
My sister and I were looking for a cooking adventure! We happened on the Organic Tuscany website. We are so lucky to have found them! The experience that they shared with us exceeded all of our expectations!Every day was planned perfectly, starting with a beautiful leisurely breakfast. Our daily itinerary for the week included guided tours of nearby sites, olive oil tasting and a tour of a winery where we were treated to a tasting that they paired their wine with lunch prepared specifically for our visit.I learned so much during our cooking courses, techniques that I plan on using in my kitchen! I immediately stocked my kitchen with gadgets that I didn’t know that I needed!!When we didn’t prepare our meal, we were treated to the expert creations that introduced us to regional cuisine.Our experience was so rich and full of memories…tastes, smells, beautiful countryside views, sounds of nature…and most importantly the meeting of lovely humans!! Thank you to the Organic Tuscany team and especially Serenella and Arturo for making all of us feel like family!
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Susan Mullen
15 Jun 2026
Our experience was amazing. Planning on coming back sometime. Better than we ever imagined. We felt like part of a family and have learned so much. Thank you.
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Mark Schatz
14 Jun 2026
Our week at Organic Tuscany Cooking Classes was the highlight of our time in Italy! The hosts, Serenella and Arturo, are incredibly warm and patient, and they make sure everyone gets hands-on in the kitchen. The villa is beautiful, the food is incredibly fresh, and the excursions are top-notch. I left with new friends and the confidence to cook authentic Italian meals at home!"
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Contact us

If you’d like more information about our cooking courses or you are interested in booking a space, please call us, email us or send us a message using the form below.

tuscany map 2

Call us

If you’d like to speak to us, you can call our US number (we answer them from here in Italy!)
From the US: ‪929 269 6894‬