Ricciarelli – Sienese almond biscuits

Rating: 4.3/5. From 3 votes.
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1 reply
  1. Diana
    Diana says:

    Love your website and you cookbook. My husband and I attended a day class and it was wonderful.

    I would like to make the Ricciarelli cookies but it looks like there is an error with the description and the recipe for this cookie. It looks like the fried cookie and the almond one are mixed.

    Will check back later. Thank You.

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