Posts

Tuscan vegetable and bread soup

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This soup, like many others, actually improves if left for a day or so. We make a large batch and have it in varied ways - without the bread soaked into it but served on top of hot toast rubbed with raw garlic or with the bread and served at room temperature.
cauliflower

Cauliflower with Tomato, Rosemary & Fennel Seeds

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Even self-professed cauliflower haters will love this dish, if you can convince them to try it.